From Chicken Noodle to Egg Drop: 10 Soothing Broth-Based Soups

Cambria Bold
Cambria Bold
Cambria Bold is the Executive Editor of Cubby, and one of Apartment Therapy Media’s first full-time editors from way back when. She was The Kitchn's founding Design and Lifestyle Editor as well as Managing Editor of Re-Nest, Apartment Therapy’s late '00s green living site. She now thinks a lot about design, kids, and designy kids' things. She lives with her two daughters and their father in St. Paul, MN.
updated Jun 8, 2019
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(Image credit: Faith Durand)

Don’t get us wrong: hearty whole grain,

bean

creamy soups are entirely satisfying, and we don’t know how we’d make it through the winter without them. But sometimes you just can’t beat a slurpy, brothy soup. Throat-soothing and soul-warming, these 10 soups are a must for cold nights when you need to get a little heat into your bones.

TOP ROW
• 1 Tangy Mulligatawny with Turkey
• 2 How To Make Egg Drop Soup
• 3 Chorizo Soup with Shitake Mushrooms and Chickpeas
• 4 How To Make Easy Chicken Noodle Soup
• 5 Quick Udon Noodle Soup

MIDDLE ROW
• 6 Hot and Sour Mushroom, Cabbage, and Rice
• 7 How To Make French Onion Soup at Home
• 8 Sherry Garlic Soup with Smoke Paprika
• 9 Italian Wedding Soup
• 10 Ham Bone, Greens, and Bean Soup

Related: The Power of Soup: 20 Soup Recipes to Warm and Satisfy

(Images: see linked posts for full image credits)

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