Food Blog Roundup: 03.06.07
Here’s a taste of what food bloggers have been cooking up around the world and around the blogosphere this week.
One of our favorite blogs is by pastry chef
David Lebovitz. He writes from Paris and often gives fascinating glimpses into French food and culture like this one, a little-known Breton recipe called
Niki in Australia puts limoncello to good use over at
Esurientes in her
Lemon Chicken, Italian Style. She also recently made
Jumbo Empanadas. This week she makes some easy, delicious
Crepes with Apple Cinnamon Sauce and a unique
Real Thai. He’s a photographer who lives and works in Thailand, and he always has wonderful pictures and recipes.
Originally published Mar 6, 2007