Rice-opedia

1. An extremely abbreviated encyclopedia of rice. (There are at least 120,000 varieties of rice worldwide!) 2. A visual guide to 12 of the most common rices you’re likely to find in your grocery store — what they are, how to cook them, and our favorite recipes. 3. A page to bookmark for every time you want to cook a pot of rice.

  1. / short-grain rice /

  2. / medium-grain rice /

  3. / long-grain rice /

  4. / wild rice /

  5. / brown rice /

  6. / black rice /

  7. / basmati rice /

  8. / jasmine rice /

  9. / sticky rice /

  10. / sushi rice /

  11. / calrose rice /

  12. / arborio rice /

  • Writing/Research

    Ann Taylor Pittman

  • Project Leads

    Nina Elder

    Meghan Splawn

  • Art & Design

    Margaret Lee

    Melissa Polhamus

    Erin Wengrovius

  • Photo

    Joe Lingeman

    Samantha Bolton

  • Food Styling

    Brett Regot

  • Audience Growth

    Andrea Kaufman

    Rebecca Longshore

    Hollis Miller

    Brenda Schmerl

    Caroline Schnapp

  • Development

    Vijay Nathan

    Elías Turbay

  • Special Thanks

    Faith Durand

    Tracey Gertler

    Lauren Kodiak

    Patty Lee

    Kit Turley