Hunting and gathering to fill your Easter basket? Here are two bars that caught my eye, both from Seattle Chocolates. The first is for you milk chocolate lovers; the second for those who will only take the dark.
The first is what Seattle Chocolates calls their grown-up version of a marshmallow egg, with marshmallow and English toffee swirled into creamy milk chocolate. (This is so my jam.)
The dark chocolate bar has coconut, roasted almonds, and sea salt for a nubby, crunchy, dark chocolate treat that brings sunshine and rainbows.