Dinner Tonight: Salmon Charmoula

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(Image credit: Apartment Therapy)

Every week we bring you our favorite posts from our friends at Serious Eats. This week we couldn’t pass up this succulent, piquant salmon recipe, or a batch of maple walnut graham crackers. Read on for these and more from our friends at Serious Eats.

Dinner Tonight: Salmon Charmoula – Parsley, cilantro, cumin, paprika, garlic – delicious!

Serious Sweets: Rum and Coke Cake – Distinctly rum-flavored yet not overwhelmingly boozy.

Japanese Snacks: Pocky – Cream-coated biscuit sticks — addictive and iconic.

Cook The Book: Chickpea Sauté With Greek Yogurt – A gorgeous recipe from Plenty.

Edible DIY: Maple Walnut Graham Crackers – Crunchy and toothsome! Easy, too!

(Image: Serious Eats/Blake Royer)

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