This All-Clad Nonstick Skillet Guarantees Perfect Fried Eggs Every Single Time (It’s $50 Off!)

I’m someone who likes to keep busy. Whether it’s with work, friends, traveling, or other activities, it’s important for me not to spend too much time at home. As you can imagine, being out and about often means that my time to make meals is minimal. Every once in a while, I’ll cook myself an elaborate lunch, but most of the time, I only have the freedom to whip up something quick before I head out the door. One fast meal that I love making is eggs. You can make them soft-boiled, hard-boiled, scrambled, and many other ways, and it always feels like a different meal (even though you’re eating the same thing). No matter how you cook them, you have to admit they’re quite delicious. 

If you, like me, find yourself whipping up eggs regularly for breakfast, lunch, or even dinner, you’ll want to make sure you have the right pan for the job. All-Clad is a well-trusted brand for its stainless steel cookware, but did you know they have a pan specifically dedicated to making eggs? It’s called the Nonstick Egg Perfect Pan, and it’s available to shop now at a discounted price.

Just like the D3 stainless steel line, this D3 nonstick version comes with All-Clad’s famous three-ply design. Basically, it has an aluminum core sandwiched between two tough stainless steel layers, which means your food heats up quickly and evenly. But what makes the Egg Perfect Pan special is its nonstick PTFE coating. You won’t need to drown your food in oil or butter for it to slide right out — your eggs will practically jump from the pan to your plate. And it’s not just for eggs (though it’s perfect for omelets, fried eggs, and scrambled eggs — it holds up to three at a time). This pan also does an amazing job browning, searing, and frying veggies and meats!

Rating: 4.3/5

“Preparing eggs is a real pleasure now. I cook on a gas stove, and a low flame is all that’s needed. Omelets are so easy since nothing sticks. Where this pan really excels is when I fry four eggs at once. I use a flexible spatula, and getting under the eggs is no problem. I use this pan for fried eggs and omelets only. The pan cleans easily since the eggs just slide out. I wipe with a damp paper towel, then wash and dry immediately. I keep it separate from the other cookware to protect the cooking surface.” — Phil E

“This is my second Nonstick Egg Perfect pan. My first one was perfect for daily use for many years, but finally began to loose some nonstick ability. I tried the various reconditioning tricks I found, but none truly were successful. So even though the pan still appeared almost like new (I am rather fastidious about taking care of my cooking pans and utensils), I bought a replacement. The new pan is just as magical as the first. Definitely worth the price and works very well on an induction cooktop.” — Samb

“Best pan I’ve ever purchased. I spoke with one of their customer reps to learn about the differences between the three- and five-layer pans, and found that for most purposes, the three layer is superb as it both heats up and dissipates heat quicker. I use it for eggs daily, and it is the perfect egg pan.” — KJB1

Once you’re done with your egg-cellent meal (see what we did there?), you can clean the pan with a little soap and water, and it’ll look as good as new. This pan definitely lives up to its name, and with $50 off, it’s a deal worth considering.

Buy: All-Clad Nonstick Egg Perfect Pan, $99.99 (originally $149.99)