Cook's Confession: What Have You Passed Off as Dinner?

Cook's Confession: What Have You Passed Off as Dinner?

Emma Christensen
Sep 20, 2010

Let's not say who, but someone might have completely accidentally eaten a rather large portion of toast last night. With a handful of Cheetos. And called it dinner. It was an accident! Please say you've had nights like this too.

Let's face it. Despite meal planning and best intentions and an enthusiasm for fresh produce, some nights just get away from us. Even quick fix meals seem like too much, or maybe you just get distracted with an open bag of chips next to your hand while the moment for making dinner comes and goes.

I'm not exactly proud that I had toast and Cheetos for dinner last night, but I'm also not really ashamed. We all spend a lot of time making sure we eat good food, so why not give ourselves a break now and again?

Don't you think?

Related: Cook's Confession: How Often Do You Sweep and Mop?

(Image: Flickr member jronaldlee licensed under Creative Commons)

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