Vegetables
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Even Guinness Haters Will Devour a Bowl of This Irish Beef StewRecipes
There are a lot of ways to cook up a hearty, comforting pot of beef stew, but if you ask me, absolutely nothing compares to Guinness beef stew. It also happens to be my favorite dinner to cook for St. Patrick’s Day. In this version, thick chunks of chuck roast are seared and then simmered low and slow in a Guinness-spiked sauce on the stovetop.
Mar 13, 2024
Fried Cabbage Will Forever Change the Way You Think about CabbageRecipes
If you’re skeptical about cabbage, this is the recipe that will turn you into a believer. And if, like me, you already adore cabbage (and are always looking for cabbage recipe ideas), this simple side will deepen your love. Simply put, Southern-style fried cabbage will forever change the way you think about this basic cruciferous vegetable.
Mar 13, 2024
Making a "Bubble & Squeak" Is the Only Way to Use Leftover Mashed PotatoesRecipes
Bubble and squeak, with its cutesy name, is a classic British day-after-holiday dish. It is incredibly versatile, as you can throw in any leftover vegetables or mashed potatoes into this comforting recipe — perfect for a relaxing meal after a hectic holiday. Usually made to use up leftovers after a Sunday roast dinner, or a major holiday like Easter or Christmas, bubble and squeak is quintessentially British and makes for a hearty breakfast, lunch, or even a quick weeknight meal.
Mar 12, 2024
My Roasted Cauliflower Salad Comes Together Before the Oven Timer DingsRecipes
Seed crackle is the new crouton.
Mar 12, 2024
I Tried the Famous “Star-Crossed” Cheesy Baked PotatoesRecipes
You’re destined to love this dish.
Mar 8, 2024
Everyone Who Makes This Skillet Dinner Says They'll "Definitely Make It Again"Recipes
If you’re new to cooking with cabbage (or steadfast skeptic), I encourage you to give this kielbasa and cabbage one-skillet dinner a try. Watch the crunchy crucifer turn tender, golden, and buttery alongside smoky sliced sausage and a sprinkle of caraway seeds, and you’ll be hooked. And since apples and mustard are classic accompaniments to both kielbasa and cabbage, finish this 30-minute meal with a splash of sweet and tangy apple cider vinegar and whole-grain mustard.
Mar 7, 2024
31 Cabbage Recipes You’ll Want to Make ForeverRecipes
Cabbage is the unsung kitchen hero. Some people wait until St. Patrick’s Day rolls around to make it, but cabbage is delicious any time of the year! And it’s one of the most versatile vegetables in your arsenal. Let’s start with a quick refresher: When it comes to buying a head of cabbage, you’ve got some choices.
Mar 6, 2024
My Grandmother Taught Me the Secret to the Best-Ever Sautéed GreensRecipes
It’s the perfect vegetable side.
Feb 28, 2024
You've Been Storing Cucumbers Wrong Your Entire LifeSkills
They stay crunchy-fresh for over two weeks.
Feb 24, 2024
The Best Ways to Reheat Leftover PizzaSkills
No soggy crusts here!
Feb 23, 2024
The Secret to Stopping Burning Hands After You Cut Hot PeppersSkills
Relief for jalapeño hands is right in your pantry.
Feb 21, 2024
The Homemade Salad Dressing I Use on Absolutely Everything (Not Just Salad!)Recipes
Make a big batch, and add it to everything.
Feb 20, 2024
7 Different Types of Cabbage and How to Cook ThemSkills
Plus, we've got perfect recipes to get started.
Feb 20, 2024
"Melting Cauliflower" Is the 5-Ingredient Side You'll Want to Make on RepeatRecipes
“My husband ate more than half of the bowl.”
Feb 17, 2024
This Slightly Controversial Ingredient Is the Secret to Better SoupRecipes
All the pickle girls out there — this one’s for you.
Feb 16, 2024
My Sticky Chicken Salad Is the "Most Delicious," Says Everyone Who Has Tried ItRecipes
Three words: crushed barbecue chips.
Feb 15, 2024
How to Cut FennelSkills
An easy, step-by-step guide.
Feb 13, 2024
The Southern Side I'm Finding an Excuse to Eat with EverythingRecipes
"This maque choux beats others I’ve had in Louisiana."
Feb 12, 2024
This One-Pot Jambalaya Is My New Favorite Mardi Gras MealRecipes
This vegetable jambalaya is faster and just as good, in my opinion, as traditional jambalaya (which typically has andouille sausage, chicken and/or seafood). With the “holy trinity” of vegetables, juicy tomatoes, and long-grain rice, this is a fantastic main dish (with some optional add-ins, if you want) or a hearty side dish to serve alongside your favorite main.
Feb 9, 2024
How to Peel Pearl Onions Skills
The best way to peel pearl onions is also the easiest and the fastest.
Feb 8, 2024
I Guarantee My Famous Guacamole Will Be the First to Go at Any PartyRecipes
You just need six ingredients and 15 minutes.
Feb 7, 2024
My Extra-Creamy Potato Leek Soup Is the Coziest Winter DinnerRecipes
And there isn't even heavy cream.
Feb 6, 2024
My "Killer" French Onion Dip Will Change Game Days ForeverRecipes
You might have it in your pantry.
Feb 6, 2024
This Is the Easiest Way to Roast Eggplant in the OvenRecipes
Cooking eggplant is quite easy and works in a million different ways: grilled eggplant, crispy baked eggplant, stir-fried eggplant, and stuffed eggplant, to name a few. (You just want to know what mistakes to avoid when cooking it!) But whenever fall rolls around I find myself consumed by an abiding drive to roast things, and oven roasted eggplant is one of the best and easiest things to do. Globe eggplant: You’ll need 2 medium eggplants or 1 large eggplant.
Feb 5, 2024
This Is My Favorite Way to Cook Kale (It’s So Easy!)Recipes
While it may feel like kale has overstayed its welcome in the food scene, the hype over the leafy green is very much still alive. And knowing the right way to cook it is a total game-changer. (Don’t miss our in-depth kale guide to learn about the different types of kale and more! )Mastering this method will convert kale-haters, yes, but it will also inspire kale fans who feared they’d never be able to get it right at home.
Feb 5, 2024
"Lemon Butter Melting Potatoes" Are So Good That I Want to Make Them Every NightRecipes
Crispy outside + fluffy inside = perfection.
Feb 4, 2024
25 Ways to Have Baked Potatoes for DinnerRecipes
On their own, baked potatoes are one of the absolute best foods. They’re cheap, filling, and require practically zero effort to make. All you really need is salt, pepper, and a pat of butter. You could be satisfied — no, delighted — by this simplest of preparations. But let us indulge, if you will, in what a humble baked potato could become.You don’t even need a recipe.
Jan 31, 2024
This Is the Only Way I Ever Make Pulled Pork (It's So Good)Recipes
Pork shoulder is one of my secret weapons in the kitchen. Slow-cooked, it can become a thousand different meals. I can mix in some barbecue sauce and make pulled pork sandwiches, scatter it on top of tortilla chips for pulled pork nachos, or use it as a filling for pulled pork lettuce wraps. And that’s just to start! Here’s everything you need to know about pork shoulder — from choosing the meat to transforming it into a fork-tender meal that can last all week.
Jan 26, 2024
This Copycat Olive Garden Chicken Gnocchi Soup Is Better than the OriginalRecipes
You might adore Olive Garden for the unlimited salad and garlic breadsticks (our copycat recipe is seriously legit!) or the ultra-comforting creamy pastas, but for me, it’s all about the luxuriously creamy chicken gnocchi soup. Just thinking about it, I can smell the herb and black pepper-flecked broth and feel the warm, satisfying comfort it brings to my belly.
Jan 26, 2024
Movie Theater Butter PopcornRecipes
Tastes as good as it smells.
Jan 25, 2024
Dauphinoise Potatoes Are the Cheesy French Side You Need to Know AboutRecipes
Creamy, cheesy, and crowd pleasing dauphinoise potatoes are practically impossible to dislike. This classic French dish is simple yet indulgent, and pairs perfectly with showstopping mains like roasted beef tenderloin, glazed ham, or prime rib. With a few kitchen tools and a bit of prep work, you can easily make dauphinoise potatoes from scratch.Dauphinoise (DOE-PHEEN-NOWAAZ) potatoes is how the French say casserole of potatoes, heavy cream, and cheese.
Jan 24, 2024
You’ll Want to Make This Easy Saag Paneer on Repeat All Winter Recipes
It’s got greens for days.
Jan 23, 2024
This Unique $15 Veggie Peeler Works Just Like a Pencil SharpenerTools
It's fun and functional.
Jan 22, 2024
The 4-Ingredient One-Pan Dinner I Make When I Don't Feel Like CookingRecipes
It might skimp on prep, but it doesn't skimp on flavor.
Jan 22, 2024
This Super-Classic Sunday Dinner Is Legendary in England for a ReasonRecipes
It features the crispiest potatoes of all time.
Jan 21, 2024
I Tried Blake Lively’s Favorite Roasted CauliflowerRecipes
There's so much to love even for vegetable haters!
Jan 18, 2024
The 13 Spiciest Peppers in the World, Ranked from Hotter to HottestSkills
Grab some milk — things are about to heat up.
Jan 17, 2024
I Guarantee This Is the Most Flavorful Soup You'll Make All WinterRecipes
All the cooking happens in the oven, so you barely need to stand in front of the stove.
Jan 17, 2024
I Tried the Viral Roast Potato That Has 10 Million Views Recipes
This recipe is a game-changer.
Jan 14, 2024
This "Way Easier" Version of Chicken Parm Is My New Favorite DinnerRecipes
You only need six ingredients.
Jan 13, 2024
This Is the Easiest Method for Roasting GarlicRecipes
Casually read a book while you wait.
Jan 12, 2024
This 5-Ingredient Honey Mustard Salmon Is Almost Too EasyRecipes
It's ready in about 20 minutes.
Jan 11, 2024
The Secret to Better Broccoli? Cook it The Italian WayRecipes
This will be your new favorite side.
Jan 9, 2024
The 3-Ingredient Creamy Soup I Make on Nights When I'm Feeling LazyRecipes
This is a bowl of pure comfort.
Jan 6, 2024
4 Best Methods to Keep Mashed Potatoes WarmRecipes
So you’re making Thanksgiving dinner for 20 people and you’re wondering whether you can make the mashed potatoes ahead of time and keep them warm. The answer is yes! Here are four foolproof methods to keep your mashed potatoes warm (or reheat the mashed potatoes you made yesterday). The method you use is up to you; use the one that works best for you and your schedule.
Jan 3, 2024
50 of Our Best Broccoli RecipesRecipes
Break free of your broccoli rut.
Jan 3, 2024
The 4-Ingredient Broccoli Side I Make Every Single WeekRecipes
I have the recipe memorized.
Jan 1, 2024
40 Kale Recipes You’ll Want to Make Every WeekRecipes
We all know this scenario. You tossed a bunch of kale into your cart last weekend with the best of intentions to add more greens into your meal plan this week. But they’re still in the refrigerator and you’re stumped about what to make. Don’t worry! The possibilities are endless when it comes to kale.
Dec 28, 2023
How to Make Fruit and Vegetable Wash with What’s Already in Your KitchenKitchen
Save money and avoid foodborne illness with this DIY solution.
Dec 27, 2023
Which Foods You Should (and Shouldn’t) Store in Your Fridge’s Crisper DrawersKitchen
Plus, 30 foods you should always — and never — put there.
Dec 27, 2023
The Secret to Making the Creamiest Mashed CauliflowerRecipes
Our favorite way to eat cauliflower isn’t as a cauliflower pizza crust or cauliflower rice, it’s an extremely creamy mash. But before we designate mashed cauliflower as just a lighter version of mashed potatoes, let’s consider why it is a side dish with merits all its own. You can’t over-mash or over-whip cauliflower the way you can potatoes. Without potato’s starch to contend with, you can purée the cauliflower all day with no risk of gumminess.
Dec 22, 2023
If You Make One Thing this Holiday, Let it Be this Twice-Baked Potato CasseroleRecipes
You had me at crispy bacon and gooey cheese.
Dec 21, 2023
5-Ingredient Fondant Potatoes Only Sound FancyRecipes
Fondant potatoes look like a dish you’d order in a fancy restaurant. But don’t be intimidated by their appearance — they take less than one hour to make and use humble ingredients you might already have on hand. They also come together using just one pan, making cleanup a breeze. Serve them with seared steak or roast chicken for a restaurant-quality dinner at home. Or serve them alongside prime rib for an impressive holiday meal.
Dec 21, 2023
Beef Wellington is The Most Impressive Main Dish You'll Ever MakeRecipes
It doesn't get any fancier than this.
Dec 20, 2023
The 15-Minute Creamy Sauce That Makes Steak 100x BetterRecipes
Your kitchen will feel like a fancy restaurant.
Dec 18, 2023
French Onion Chicken Soup Is So Good, I've Already Made Two Pots in a WeekRecipes
It's the coziest thing you'll cook all winter.
Dec 17, 2023
This "Grandma Pizza" Is Light & Crispy PerfectionRecipes
Grab your sheet pan.
Dec 14, 2023
The One Ingredient that Makes Slow-Cooker Creamed Corn Totally IrresistibleRecipes
You've never had creamed corn like this.
Dec 13, 2023
Warm Spinach Artichoke Dip Will Be the First Dip to Go at Any PartyRecipes
It's got 3 types of cheese.
Dec 13, 2023
Collard Greens with "Pot Likker" is a Southern Staple for a ReasonRecipes
Get to know this Southern green.
Dec 13, 2023