The Most Common Types of Molasses and How to Use ThemSkillsWhen it’s time for fall and winter baking, dark, sticky molasses gets pulled out from the back of my cabinet. There’s no replacement for the sweet, almost smoky flavors it adds to cookies and cakes, like chewy molasses cookies and dark molasses gingerbread cake, plus it plays oh-so-nicely with winter spices like cinnamon, ginger, and nutmeg. Molasses comes in different forms and each has its taste, use, and way of making it.
Christine Gallary
Aug 5, 2022