Holiday

If you're planning on cooking this long weekend, we've got some side dish suggestions.

The unofficial end of summer deserves lots of good food.

Don't wait until Thanksgiving to make it.

Fresh, sweet corn takes these rich and cheesy croquettes up a notch.

If you're still scratching your head wondering what dad really wants, remember that you can never go wrong with a solid breakfast.

From classics to new favorites, these are the recipes we love the most.

Sliced into thin ribbons and sautéed with butter, onions, and pancetta, these deluxe Brussels sprouts get dressed up even further with a topping of butter-browned walnuts and crispy fried sage. Yes, please! So much holiday flavor in one little vegetable dish. This recipe has changed the way I think about Brussels sprouts — I’ll never steam them again! You can slice the sprouts yourself, or buy them pre-shredded (I know Trader Joe’s carries them this way.

Why not dine-in this Mother's Day? These recipes are sure to make Mom feel loved.

"I have to admit that creating this recipe felt particularly sinful, maybe even blasphemous ... "

Swap out the usual cocktail sauce with this tangy-creamy mayonnaise-based dressing.

Recipes to inspire you through the holiday season.

Ham and lamb aren't the only holiday mains to choose from.

Three words: chocolate Guinness cake.

The only dinner party appetizer you need.

Here's how to round out your dinner spread.

Ultra chocolatey and decadently cream cheese-filled.

Three cheeses and tender lobster make this the most decadent mac and cheese recipe.

Top with fruit and whipped cream, or layer it into a trifle.

Take your fried rice up a notch with scallops and five spice.

Ring in the Vietnamese new year with sparkly coins of Meyer lemon peel kicked up with hot chilies and licorice.

It's the one favorite dish everyone looks forward to.

Surprise and delight your guests with this Filipino-style jalapeño popper.

The best party nibbles are the ones that are the simplest to prepare yet feel special and holiday-worthy.

From weeknight pantry brownies to an impressive chocolate layer cake.

Fancy French gougères and an Ina-approved appetizer are just the start of this holiday meal prep plan.

These easy, delicate cookies taste of brown butter and caramel.

They're sweet, salty, and crunchy all at once.

They're all quick, easy, and totally impressive.

Peppermint bark lovers, this drink's for you.

Not sure what to make this year? We've got you covered.

Starting with pre-made biscuit dough makes it extra quick and easy.

From classics like green bean casserole and sweet potato casserole, to a super-cheesy Brussels sprout casserole, we have your holiday side dish needs covered.

It's ridiculously good — and surprisingly easy to make.

It's the easy-yet-elegant side your holiday table needs.

It's easy enough to enjoy as an any day side, but elegant enough for your holiday table.

Here's how you can build your very own snack board for Halloween dinner.