Recipe: Savory Parmesan French ToastRecipesWhoever said French toast had to be sweet? This savory version — spiked with Parmesan, mustard powder, garlic, and hot sauce — is perfect for a Saturday brunch, Sunday lunch, or even a quick weeknight dinner. I’m thinking breakfast (and “breakfast for dinner”) just got a whole lot tastier! Back when I was still a single gal, living with a handful of other young Southerners in a retro Venice bungalow, weekends were always a reason to celebrate.
Nealey Dozier
May 2, 2019