The Right Way to Store Brown Rice
Brown rice seems like any other dry good, right? Buy a big bag and throw it on a shelf in your pantry, and it will last for what often feels like an eternity. Well, not exactly. What makes brown rice not only more nutritious than white rice, but also extra nutty and flavorful, is that its bran and germ are still attached, which contain oils that are full of good, unsaturated fats. While that’s great from a health and taste perspective, those oils unfortunately go rancid pretty quickly.