Egg Recipes and How-Tos
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How Cheesy Budae Ramyun Connects 3 Parts of Chef Eric Ehler's Identity
This recipe reflects his Korean roots, his American upbringing, and the Chinese food he’s cooked professionally in San Francisco.
May 12, 2022
Breakfast Recipe: Roasted Cherry Dutch Baby with Brown Sugar-Cinnamon Sauce
I love dutch baby pancakes, a.k.a. Big Pancakes. But I love their potential as vehicles for fruits, jams, and other interesting toppings even more. Whether you’re looking for a sweet breakfast to kick off Mardi Gras, need to use up some eggs before Lent, or just like pancakes, this recipe should be next on your list. Dutch baby pancakes are also a grand party trick to pull on your guests.
May 12, 2022
How to Separate an Egg
We just read a tip at Saveur’s website and learned something new. No, not about separating an egg in your hands, although that’s a good one, too. There’s something else…Saveur claims eggs will separate more easily when they are cold, not room temperature. We occasionally do have trouble getting that last bit of white film away from the yolk.
May 12, 2022
Cheap-O: Under-$10 Dinners We’d Like to TryRachael Ray Magazine
(Image credit: Apartment Therapy) We all know Rachael Ray appeals to the masses with recipes prized for speed and ease. But she’s also all about keeping costs down, and we appreciate that. With these two recipes (which both feed four people), we think you could buy organic ingredients and still come in well under the $10 mark.We realize Rachael Ray is a polarizing figure, and many of her recipes rely too heavily on poultry seasoning, ground beef, and shredded cheese. But you know what?
May 11, 2022
Food Science: Why Eggs “Rise” in the Oven
We were trying out a new bread pudding recipe this weekend, and had a shock when halfway through cooking, the custard base puffed up around the bread parts – almost like a soufflé! We hadn’t been expecting that and were curious why it happened…Actually, we’re pretty sure that the same principle that makes a soufflé rise was happening in our bread pudding. In a soufflé, whipped egg whites are folded into a egg yolk base.
May 11, 2022
My Mother-in-Law’s Carrot Cake Is the Stuff of Legends. Now You Can Make It Too.
A thick, tangy cream cheese frosting is the perfect finishing touch.
May 8, 2022
You've Got to Try My Mother-in-Law's Cranberry Vanilla Breakfast Buckle
Preheat the oven and grab your coffee!
May 8, 2022
What’s the Difference Between a Frittata and an Omelet?
When I crave eggs for breakfast, but want something more than scrambled or poached; or when I want a super-simple and quick dinner, I turn to frittatas and omelets. They make a satisfying meal and both prove to be a great way use up leftover veggies. While both dishes are made with eggs and involve fillings like vegetables, cheese, and sometimes meat, there are a few distinctions that set these brunch favorites apart. What’s the difference between these two favorites?
May 5, 2022
The Gourmet Hot Sauce That Finally Got Me Out of My Egg-Eating Rut (Bonus: It’s Not Too Spicy!)
Shopping
Plus, it come in a travel size... did someone say purse hot sauce?
May 5, 2022
These Are the Chewy Brownies You'll Keep Coming Back To
From the deep chocolate flavor to the gooey center to the chewy edges, we can't get enough.
Apr 26, 2022
Mexican Cornbread Is Easy and Cheesy
The ultimate pairing for chili and beyond.
May 1, 2022
How To Make Great French Toast at Home
This is the ideal French toast: browned and crispy on the outside and creamy on the inside.
Apr 20, 2022
I Tried 4 Quiche Lorraine Recipes and the Winner Is a Perfect 10
The winner ticks all the boxes.
Apr 23, 2022
Chocolate Semifreddo Is Cool, Creamy Perfection
The Italian dessert might make you forget all about gelato.
Apr 22, 2022
Vallery Lomas' Super-Easy Quiche Lorraine Is What Brunch Dreams Are Made Of
It's simple yet sophisticated — and absolutely delicious.
Apr 22, 2022
Julia Child’s Quiche Lorraine Is Fancy, Fast, and Foolproof
It also has a silky-smooth, bacon-infused filling.
Apr 21, 2022
Betty Crocker’s Quiche Lorraine Is Quick and Easy
This simple recipe is a keeper.
Apr 20, 2022
I Tried Le Pain Quotidien's Quiche Lorraine
It didn't think the crust shortcut would work, but it did!
Apr 20, 2022
I Just Found Out You Can Use Garlic to Separate Your Egg Yolks and Now I Won’t Do It Any Other Way
You'll wonder why you didn't know this sooner.
Apr 15, 2022
How to Make a Classic Hollandaise Sauce — It's Easier than You Might Think!
Use these step-by-step instructions to make this beloved sauce.
Apr 14, 2022
Here's How Long Eggs Last, Plus How to Store Them Properly
Here's everything you need to know about the best way to store eggs and how to tell if eggs are still good.
Apr 14, 2022
Classic Croque Madame
Imagine yourself along the Seine with each bite.
Apr 12, 2022
Matzo Sandwiches with Chopped Liver, Onions, and Egg
Your Passover lunch is served.
Apr 7, 2022
Matzo with Avocado and Grated Egg
It's Kosher for Passover and oh-so tasty.
Apr 7, 2022
Air Fryer Hard-Boiled Eggs
Surprise: You don't need a pot of water to boil eggs.
Apr 3, 2022
This Homemade Spinach, Feta & Egg White Wrap Dupe Will Help You Cut Down on Your Trips to Starbucks
Keep your budget in order with this simple and tasty version you can make at home.
Apr 2, 2022
How To Dye Easter Eggs Using Ingredients You Already Have at Home
How To
Skip the food coloring and the special kits from the drugstore. You can dye Easter eggs using the things you already have in your pantry.
Apr 1, 2022
How To Hard-Boil an Egg
Hard-boiling eggs is one of first kitchen skills many of us learn, although it often seems like each of us learns it a little bit differently! Here’s our favorite method for hard-boiling eggs, whether it’s just one egg for lunch or a dozen for a picnic. What’s your method? Want more smart tutorials for getting things done around the home? See more How To posts We’re looking for great examples of your own household intelligence too! Submit your own tutorials or ideas here!
Mar 28, 2022
Use This Clever Hack to Quickly and Easily Chop Hard-Boiled Eggs
It uses an unexpected household kitchen item.
Mar 26, 2022
Pineapple Casserole
A sweet and salty Southern classic.
Mar 23, 2022
Adeena Sussman’s Chewy Tahini Blondies
Cookbook Club
The best leftovers ever.
Mar 23, 2022
Whole-Wheat Pancakes
Try swapping whole wheat flour for all-purpose to make the best pancakes ever.
Mar 19, 2022
Irish Turkey and Ham Cottage Pie
Serve with a cold Guinness.
Mar 15, 2022
Cottage Pie
Ground beef, veggies, mashed potatoes, and a rich gravy.
Mar 14, 2022
Any-Citrus Meringue Pie
Move over, lemon meringue!
Mar 10, 2022
J. Kenji López-Alt’s Technique for Making Extra-Crispy Fried Eggs in a Wok Takes Less than 1 Minute
All you need is a wok and less than a minute!
Mar 7, 2022
Martha Stewart’s Fresh Herb Quiche Is the Perfect Depiction of Spring
Time to turn over a new leaf with this deliciously fresh quiche!
Mar 4, 2022
Black Bottom Cupcakes
Ultra chocolatey and decadently cream cheese-filled.
Feb 25, 2022
Creamed Spinach Scrambled Eggs
Most Wanted
The rich, creamy eggs are great with a thick piece of toast.
Feb 16, 2022
Okonomiyaki
Okonomiyaki is a perfect clean-out-the-fridge meal and is a hit with my family every time.
Feb 15, 2022
Blood Orange Bars
You may never make classic lemon bars again.
Feb 12, 2022
Scotch Eggs
Perfect for savory breakfast-lovers.
Feb 5, 2022
Crème Caramel
The silky custard dessert is a classic for good reason.
Feb 4, 2022
Cream Cheese Brownies
Never choose between brownies and cheesecake again.
Feb 4, 2022
Sponge Cake
Top with fruit and whipped cream, or layer it into a trifle.
Jan 31, 2022
Pizza Spaghetti
You'll want to eat it every night.
Jan 25, 2022
Spinach Gratin
A comforting yet elegant blend of cheese, eggs, and spinach.
Jan 25, 2022
This Vegan Egg Substitute Requires Two Simple Ingredients, and One’s Probably Already In Your Pantry
It's so simple you'll wonder why you didn't try it sooner.
Jan 24, 2022
Quick Yeasted Zeppole
The dough comes together quickly and is delightfully easy to work with.
Jan 22, 2022
Cheesy Hamburger Pasta Casserole
Toss everything together and let the oven do all the work for you.
Jan 19, 2022
Cheesy Potato Casserole
Meet your new favorite way to use frozen hash browns.
Jan 14, 2022
Tortilla Española
One easy trick results in meltingly soft potatoes and onions.
Jan 13, 2022
Recipe: Wild Rice and Kale Casserole
Vegetarian comfort food at its finest.
Jan 13, 2022
Tomato Egg Is the Quick, Easy, and Comforting Dish You’ve Been Looking For
The solution to your winter lunch woes.
Jan 13, 2022
The Ultimate Moussaka
Take a few key shortcuts without sacrificing any flavor.
Jan 12, 2022
Persian Eggs
Most Wanted
In this satisfying breakfast dish, the popular Persian dip Borani Esfenaj acts as the base for poached eggs and Aleppo butter.
Jan 12, 2022
Homemade Egg Noodles
Skip the pasta maker and use your food processor and rolling pin instead.
Jan 11, 2022
Martha Stewart’s Garden Vegetable Frittata Is Our New Favorite Way to Start the Day
You can always count on Martha to help jumpstart your day.
Jan 11, 2022
Spaetzle
These versatile little German dumplings are as cute as a button.
Jan 8, 2022
Cowboy Casserole
Meet your family's new favorite winter weeknight dinner.
Jan 5, 2022
This Loaded Breakfast Skillet Is the Best Thing to Eat on New Year’s Day
Most Wanted
It's everything you love about a breakfast burrito, packed into a hearty one-skillet meal.
Dec 28, 2020
Блины дрожжевые (Yeasted Blini)
Top them with sour cream, smoked salmon, caviar — or just eat them straight up.
Dec 28, 2021
The One Ingredient I Exclusively Buy at My Local Farmers Market
Groceries
Yes, even in the winter!
Dec 27, 2021
Smoky Brussels Sprouts Frittata
The cheesy, wholesome answer for right now.
Dec 27, 2021
Baked Eggnog Custards
We all have holiday traditions we remember from growing up. When I think about my own, I think about my mom spending hours on Baked Alaska for my father’s company Christmas party each year. I think about stockings and lottery tickets on Christmas Eve and new pajamas. And I think about baked custards. In our house, baked custard wasn’t reserved just for the holidays.
Dec 23, 2021
Diner Breakfast Egg Bake
This easy casserole brings all your a.m. favorites together in one dish.
Dec 23, 2021
Overnight Merguez and Mushroom Strata
Your holiday breakfast just got a whole lot better.
Dec 23, 2021
Molly Yeh’s Hammy Breakfast Hotdish
A creamy, cheesy homemade filling topped with a layer of crispy, golden tater tots hits all the right notes.
Dec 23, 2021
Shakshuka-ish Breakfast Casserole with Feta Drop Biscuits
The classic Middle Eastern breakfast dish is reimagined in casserole form.
Dec 23, 2021
Double Chocolate Croissant French Toast Casserole
Croissants + chocolate chips + chocolate milk = a dreamy holiday breakfast!
Dec 22, 2021
Ron Ponche
The Panamanian custard-style beverage is creamy, spiced perfection.
Dec 21, 2021