Cooking Methods

It's our go-to brunch dish for a reason.

They're perfect.

No time to make a meal? Dump dinners to the rescue!

Comforting and easy — what's not to love?

From shredded chicken and carnitas, to brisket and pot roast, here are 10 easy ways to cook meat in your slow cooker.

No meat, no dairy, no problem.

Whether your goal is more meatless meals or more vegetables, these recipes are for you.

According to you!

Time to add these to your meal plan ASAP.

They're well-loved for good reason.

Easy and comforting is exactly what we need right now.

These toss-and-go meals do all the work for you.

It's how I do quick cooking without heating up the kitchen.

The electric pressure cooker has a lot to offer the busy cook. Today's cookers are sleek, safe, and can do almost anything!

We make these every week.

Two words: Kalua pig.

Weeknight cooking is a breeze.

For quick weeknight meals, the Instant Pot is your BFF.

We love the slow cooker all year round, but winter is when it truly shines. Here are our 10 favorite recipes for the coldest days of the year, from French onion soup to A+ brisket.

Cook, carry, and keep your potluck dish warm until it's time to eat.

I'm never making it another way.

These will be gone before you know it.

They're rich in flavor, covered in sweet sauce, and flavored with vanilla (which really does make a difference).

If you get anxious, just remember: Roasting a turkey is just like roasting a large chicken.

For the pumpkin lovers & haters alike.

Because leftover Thanksgiving sandwiches are overrated.

It's impossible to mess this up.

Fried cornbread slathered with salted butter? Sign us up.

The salad that will steal the show.

Don't mess with a classic — unless you can improve it.

Spice up your life.

Classic comfort food at its very best.

It's all about the pumpkin and spices.

Spoiler: It's definitely in your fridge already.

In the winter, a baked potato (with the works!) is something my family enjoys on a regular basis. We oil and season the potatoes and roast them directly on the oven rack, then load up the steaming spuds with all the accoutrements our hearts desire. When summer approaches and we turn our attention to the grill, our baked potato habit typically comes to a halt. But this year, it’s only just ramping up.

And it makes your kitchen smell amazing.

No spiralizers or any special gadgets required — just an oven and a half-hour of your time.

I’m just here for the crispy onions.

It’s truly perfect.

The spice blend is so good.

Grab a slice before it’s gone.

They go with everything.

Pot roast was a one-pot wonder long before that was a term for dishes that are inexpensive and require little hands-on cooking. This dish has long been the Sunday dinner that feeds a crowd and fills the whole house with a cozy aroma. After a few hours of cooking, you have tender pieces of beef in a rich glaze, surrounded by melt-in-your-mouth carrots, potatoes, and onions all soaked in the beef’s gravy. It’s a dish only a long, slow braise could deliver.

Meet your new favorite.

Watch this video to learn how to trim it down to bite-sized pieces, along with five ways to cook it up.

This foolproof technique delivers a perfect medium-cooked fillet that's tender and flaky with deliciously crispy pan-seared skin.

These are beyond worth the effort.

Plus how to customize them however you want.

It’s loaded with chocolate ganache.

It's so easy.

Hint: Put down the extra-sharp cheddar.

It's truly restaurant-worthy.

Want crispy bread and gooey cheese every time you make a grilled cheese? Your air fryer is the answer.

One is never enough.

They have the most incredible soft, tender texture.

You probably have all the ingredients you need to make it already.

TikTok loves this recipe.

Say hello to your new favorite fall dessert mash-up.

Spoiler: The noodle hack is a total game-changer.