The Essential Baking Ingredients and Seasonings for 2021 and Beyond
Even if you’re no longer feeding your sourdough starter or making weekly loaves of banana bread, we’re guessing you’re still doing a decent amount of baking. (You’re a Kitchn reader, after all!) And you’re certainly salting and seasoning your food. (Because you’re not a monster!) Which brings us to this post.
It’s a pulled-out look of the baking- and seasoning-related groceries from our recently launched list of Kitchn Essentials. We hope you’ll take a look at the entire list, but if you just want to browse this category, we won’t be salty about it.