Recipe Review

Banana Cream Pie Doughnuts Are the Best of Both Worlds

Lauren Kodiak
Lauren KodiakCopy Chief
Lauren is the Copy Chief for Kitchn. She lives in Connecticut with her husband and their son.
published Sep 14, 2016
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(Image credit: Joy the Baker)

Banana cream pie and doughnuts are both wonderful on their own, but combine the two and you have something truly spectacular. Yes, these doughnuts are stuffed with banana pudding and whipped cream, and then garnished with crushed vanilla wafers. It’s a mash-up you don’t want to miss.

This is one of those recipes with a lot of steps and components, so it’s great to bookmark for a weekend when you’re looking to spend the morning or afternoon in the kitchen.

If it seems daunting, just think of how proud you’ll feel after making from-scratch doughnuts filled with homemade banana pudding and whipped cream — not to mention how impressed all your friends and family will be when they bite into them!

Get the Recipe: Banana Cream Pie Doughnuts from Joy the Baker