Baked vs. Fried Buffalo Wings

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(Image credit: Apartment Therapy)

Every week we bring you our favorite cooking and eating from our friends at Serious Eats. This week there’s a showdown between fried and baked Buffalo wings, plus pulled pork nachos, a love song for chestnuts, and fish head soup.

Taste Test: Baked vs. Fried Buffalo Wings – Can a baked Buffalo wing compete in the authenticity test?

Where’s the Love for Chestnuts? – Why are chestnuts so underrated in the United States?

The Nasty Bits: Fish Head Soup – Chichi writes convincingly about the nuances of fish eyeballs.

Pulled Pork Nachos – Now that’s a Super Bowl recipe!

Previous Good Eats: A Veggie Burger Taste Test

(Image: Blake Royer/Serious Eats)

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