Yotam Ottolenghi

Ottolenghi’s Eggplant with Buttermilk Sauce
The iconic image on the cover of Yotam Ottolenghi's cult-classic cookbook "Plenty" is one of the easiest and best recipes from the entire collection.
Jul 11, 2023
Skip Takeout and Make Ottolenghi's Black Pepper Tofu Instead
Cookbook Club
This surprising dish from "Plenty" will become an instant classic in your kitchen.
Jan 21, 2020