Stephanie Ganz

Once a professional chef (in the lifetime before kids), Stephanie Ganz has written for Bon Appetit, Eater, BUST, and Virginia Living and is a regular contributor to Richmond Magazine. She lives in Richmond, Virginia with her husband, two girls, and one excellent cat. Follow her online: @salganz (Instagram) and @onioncloute (Twitter).
We Asked 3 Chefs to Name the Best Jarred Pasta Sauce, and They All Said the Same Thing
It’s all about that first ingredient.
Stephanie Ganz
Sep 4, 2024
I Don’t Grill, Bake, or Boil My Hot Dogs — I Do This Delicious Trick Instead
It’s the best!
Stephanie Ganz
Aug 15, 2024
We Asked 3 Chefs to Name the Best Hot Dogs, and They All Said the Same Thing
“The undisputed champion of hot dogs.”
Stephanie Ganz
Aug 9, 2024
The Best Substitutes for Sriracha (for When It's Impossible to Find a Bottle)
Pepper shortage? I don't know her.
Stephanie Ganz
Aug 7, 2024
We Asked 3 Chefs to Name the Best Boxed Brownie Mix, and They All Said the Same Thing
It’s just $3.
Stephanie Ganz
Aug 3, 2024
The Cucumber-Chicken Salad I've Been Eating for Over a Decade
It’s bound to become an instant classic.
Stephanie Ganz
Jul 29, 2024
The Only Way I Cook Corn on the Cob (It Comes Out Perfect Every Time!)
It’s so good.
Stephanie Ganz
Jul 3, 2024
We Asked 3 Chefs to Name the Best Ice Cream, and They All Said the Same Thing
It’s “ultra-creamy” and “custard-like.”
Stephanie Ganz
Jul 2, 2024
The 5 Best Substitutes for Dijon Mustard
No Dijon? No prob.
Stephanie Ganz
Jun 27, 2024
This “Adorable” $8 Colander Is Perfect for Berry Season
Shopping
It’s too cute to pass up!
Stephanie Ganz
Jun 18, 2024
We Asked 3 Chefs to Name the Best Potato Chips, and They All Said the Same Thing
Turns out, it’s a crunch thing.
Stephanie Ganz
Jun 4, 2024
This $3 Duke’s Sauce Is Even Better Than Its Legendary Mayonnaise
It’s a kicked-up version of a classic.
Stephanie Ganz
May 29, 2024
I Tried Dozens of New Groceries Hitting Shelves This Month — These Are the 8 I’m Most Excited About
Number five is a total throwback.
Stephanie Ganz
May 21, 2024
We Asked 3 Chefs to Name the Best Store-Bought Salad Dressing, and They All Said the Same Thing
“Why fuss with fab?”
Stephanie Ganz
May 20, 2024
The Easiest Way to Freeze Rhubarb
So you can enjoy it anytime of year.
Stephanie Ganz
May 7, 2024
Why I Stopped Buying Cheddar at the Grocery Store — Except This One
It “melts like a dream and tastes amazing.”
Stephanie Ganz
May 4, 2024
Wait, Can You Microwave Paper Plates?
Here’s what you need to know.
Stephanie Ganz
Apr 19, 2024
We Asked 3 Chefs to Name the Best Canned Tuna, and They All Said the Same Thing
“Turns out, there’s one hook for all three.”
Stephanie Ganz
Apr 3, 2024
12 Spice Brands to Stock in Your Kitchen, According to Chefs
Groceries
Every good chef has a secret ingredient or two — this is where they find them.
Stephanie Ganz
Mar 21, 2024
Solo Stove’s Fire Pit Helped Me Rediscover the Magic of My Backyard — Plus, It’s 20% Off Right Now
Shopping
It was fire-pit perfection!
Stephanie Ganz
Mar 20, 2024
Can You Really Microwave Peeps?
Here’s what actually happens if you do.
Stephanie Ganz
Mar 17, 2024
The $3 Trader Joe’s Snack You’ll Want to Buy in Bulk (No, It’s Not the Famous Chili & Lime Chips)
They “make a workaday lunch seem luxurious.”
Stephanie Ganz
Mar 8, 2024
We Asked 3 Chefs to Name the Best Boxed Cake Mix and They All Said the Same One
“It has a great bouncy texture that doesn't crumble.”
Stephanie Ganz
Feb 24, 2024
Factor’s Ready-to-Eat Meals Are the Easiest Thing I’ve “Cooked” All Year
Shopping
All you do is hit a button on the microwave or oven.
Stephanie Ganz
Dec 27, 2023
The Best $1 Freezer Find We Bought at Aldi All Year
Plus seven more items we couldn't get enough of in 2023.
Stephanie Ganz
Dec 26, 2023
5 Popular Types of Cocktail Glasses You Should Know About
Mixology made easy.
Stephanie Ganz
Dec 22, 2023
The Surprising Reason Why Caviar Is So Expensive
The hefty price tag, explained.
Stephanie Ganz
Dec 15, 2023
This Is the Most Popular Tumbler That Readers Bought in 2023
Shopping
These flew off the shelves!
Stephanie Ganz
Dec 12, 2023
The Surprising Ingredient That Makes Latkes Way Crispier
Nope, it’s not in the baking aisle.
Stephanie Ganz
Dec 8, 2023
Why Knowing the Temperature of Boiling Water Is Actually So Important
Do you know off the top of your head?
Stephanie Ganz
Nov 30, 2023
Can You Freeze Leftover Wine?
Here's what to do if you don't want your bottle to go to waste.
Stephanie Ganz
Nov 22, 2023
The Crafty $6 Hosting Hack Every Thanksgiving Spread Needs
The best part? It minimizes cleanup substantially.
Stephanie Ganz
Nov 17, 2023
What Is Cognac? All About the Beloved French Brandy
Victor Hugo, famous French writer and the author of Les Miserables, described Cognac as the liquor of the gods. This sentiment might explain why Cognac, the beloved amber spirit, has been produced for centuries. Just like wine, Cognac is a staple in France and has a rich history.
Stephanie Ganz
Nov 14, 2023
This $24 Easy Festive Centerpiece Will Be the Star of Your Thanksgiving (and Beyond)
The best part? You can use it again and again.
Stephanie Ganz
Nov 11, 2023
The $4 Chef-Approved Trick to Lump-Free Gravy — Every Time
Lump-free gravies! Velvety sauces! Flaky pie crusts! And more!
Stephanie Ganz
Nov 8, 2023
28 Clever Thanksgiving Hacks That Will Make You So Grateful
Happy Hosting!
Um, you can double the size of your dining table in minutes?
Stephanie Ganz
Nov 6, 2023