Stella Parks

Stella plays with sugar for a living. Once, Food & Wine magazine dipped her in chocolate sprinkles. She posts recipes & stories on
Stella Parks’ Glossy Fudge Brownies
Cookbook Club
They've got that crinkly, cracked top we all know and love down pat.
Nov 30, 2021
Stella Parks’ Homemade Pop-Tarts
Cookbook Club
These taste just like the originals.
Nov 30, 2021
The Best Chocolate for Melting & Dipping: Pro Tips from a Pastry Chef
Earlier today we shared one of our favorite treats, chocolate-dipped strawberries, so now let’s talk chocolate. Specifically, dipping chocolate. What kind of chocolate do you need for goodies like these? Take a few tips from this pastry chef — I’ve dipped a lot of chocolate in my time so let me give you the scoop. To temper, or not to temper? That is the question.
Apr 28, 2014
Winter Recipe: Caramelized White Chocolate “Hot Chocolate”
By now, we’ve all met our quota of eggnog, peppermint, and pumpkin-spice inspired hot chocolate (not to mention a lifetime supply of plain cocoa), but we still need something sweet to warm us up on a wintery night. I’ve got a soft spot for white hot chocolate, which is as comforting as a glass of hot milk can be, but equally snooze-inducing. To mix things up, I decided to caramelize the white chocolate beforehand.
Jan 7, 2014