"Being that I’ve never really been a fan of parfaits, I kind of made trying this recipe more about showing myself what I’ve been missing out on, and boy have I been missing out!"
"The addition of apple cider to the mix was just the right amount of sweet, and the fluffiness paired with the glossy texture of the icing were the small details that made the recipe really stand out."
"While this recipe is a very easy process, I think the addition of a few more ingredients wouldn’t make this recipe any more difficult, and the end result might be all that much tastier."
