Maya Feller

Maya Feller, MS, RD, CDN is the founder and lead dietitian at Maya Feller Nutrition. In her practice, her team provides medical nutrition therapy for the management of and risk reduction of non-communicable diseases. Maya believes in providing nutrition education from an anti-bias patient-centered, culturally sensitive approach to help people make informed food choices. Maya shares her approachable, real food-based solutions to millions of people through regular speaking engagements, writing, her social platforms, and as a national nutrition expert on Good Morning America. She is the author of Eating from Our Roots: 80+ Healthy Home-Cooked Favorites from Cultures Around the World.
5 Heart-Warming Meals from Maya Feller’s New Cookbook “Eating from Our Roots”
Feller showcases tasty recipes with a wide range of ingredients from different cuisines and cultures.
Feb 18, 2023
Maya Feller’s Gemischter Salat (Mixed Salads)
This mixed salad is filled with lots of hearty vegetables and a variety of textures.
Feb 17, 2023
Maya Feller’s Gravlax
This dish is simple, flavorful, and customizable. Making gravlax at home is easier than you think!
Feb 17, 2023
Maya Feller’s Sweet Potato and Leek Soup
This easy soup has lots of complex flavors and is topped with crispy potato skins.
Feb 17, 2023
Maya Feller’s Chili Coconut Crab Rice
The use of vadouvan curry makes this dish super warm, sweet, and smoky.
Feb 17, 2023
Maya Feller’s Ital Stew
This Ital stew is loaded with a variety of nutrient-rich plants.
Feb 17, 2023