Marshall Bright's Recent Articles
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The Best Time to Buy Cast Iron Is in the Summer
No-cook recipes might be the darlings of summer cooking, but we’re also big on cast iron during the warmer months. We love using our cast iron on the grill (like in these delicious recipes) or making simple summer cobblers on the stove (like this tomato one). So, if you’re thinking about adding (or starting) your collection of cast iron cookware, now is definitely the time. Right now Sur La Table is running a cast iron sale that also includes enameled cast iron from Le Creuset.
Jun 15, 2018
We’ve Created the Wine Club We Always Wanted
It’s easier than ever to drink wine, and lots of it. But getting good at drinking wine takes a little work. We’ve taken some of that work out with our new Kitchn Wine Club. We’ve paired with Wine Awesomeness to bring you three budget-friendly wines that taste way more expensive than they are. The wines are all hand-picked by Kitchn editors, and paired with some of our tried-and-true, no-fuss weekday recipes.
Jun 2, 2018
The Inexpensive Dish Rack Alternative I Love for My Tiny Kitchen
Fact: There is no perfect dish rack for small apartments. So this is the best solution I've found.
Apr 3, 2018
This Digital Scale Has More Than 13,000 Positive Reviews on Amazon — and Right Now It’s 48% Off
The slim, easy-to-read scale comes in use for all kinds of kitchen tasks.
Mar 27, 2018
Why Kitchn Editors Are So in Love with This Seemingly One-Use Tool
Shopping
Even if you're not a baker, you need a bench scraper.
Mar 21, 2018
Why a Cookie Spatula Is My Most-Used Kitchen Tool (No, I’m Not a Professional Baker)
I love chocolate chip cookies so much that I have the classic Nestle Tollhouse recipe memorized. At any given point, my roommate and I have all the supplies required to make a batch (and can do the mental math to halve or even quarter the batch if we’re running low on butter). I even have developed my own personal tricks for boosting the cookie quality (add a finishing salt and a little extra vanilla extract, for starters). I own and regularly use a cookie dough freezer tray.
Mar 12, 2018