Kiano Moju

Kiano Moju is a Los Angeles-based food writer, cookbook author, and video host. Kiano’s culinary identity draws on her Kenyan and Nigerian heritage, her upbringing in the melting pot of California, and her travels abroad.
This Tomato Salad Is a Kenyan Staple for a Delicious Reason
Bonus: It doubles as a condiment.
Jun 21, 2023
Chips Mayai Packs French Fries Into an Omelet (It's As Good As It Sounds)
Brunch Fest
It's about to become your new favorite brunch.
Apr 30, 2021