James Park

Video Producer

James Park is a food content creator, food personality, and social media strategist based in Brooklyn. He was professionally trained at the International Culinary Center. He loves to share his love and passion for Korean cuisine and culture, fried chicken, and all things noodles. He’s currently working on his debut cookbook that’s all about chile crisp.
The $3 Trader Joe’s Grocery I’m Stocking in My Freezer All Year Long
It’s one of the best items you can find there, IMO.
Feb 23, 2024
The Homemade Salad Dressing I Use on Absolutely Everything (Not Just Salad!)
Make a big batch, and add it to everything.
Feb 20, 2024
The 5-Ingredient Japanese Egg Recipe I Make to Impress All My Friends
It takes just a little bit of time and patience with nearly zero effort.
Feb 16, 2024
My Extra-Creamy Potato Leek Soup Is the Coziest Winter Dinner
And there isn't even heavy cream.
Feb 6, 2024
Gochujang Carbonara Is My New Go-To Weeknight Pasta
This is the ultimate pasta dish.
Feb 5, 2024
"Lemon Butter Melting Potatoes" Are So Good That I Want to Make Them Every Night
Crispy outside + fluffy inside = perfection.
Feb 4, 2024
I Guarantee This Is the Most Flavorful Soup You'll Make All Winter
All the cooking happens in the oven, so you barely need to stand in front of the stove.
Jan 17, 2024
The One Ingredient That Makes My Fried Rice Extraordinary
I promise — this will be the best fried rice you'll ever make.
Jan 15, 2024
Parmesan Crusted Carrots Are So Good That Your Friends Will Demand the Recipe
Who doesn’t like crispy cheese?
Jan 13, 2024
This Lemon Chicken Orzo Soup Will Keep You Extra Cozy
So much better than chicken noodle.
Jan 9, 2024
The “Magical” Instant Rice That I Stock in My Pantry (It Rivals Any Restaurant)
Do future you a favor and order it in bulk.
Jan 8, 2024
The 3-Ingredient Creamy Soup I Make on Nights When I'm Feeling Lazy
This is a bowl of pure comfort.
Jan 6, 2024
My "Scallion Fried Eggs" Are So Easy, I Make Them Three Times a Week
Meet the anytime meal of your dreams.
Jan 3, 2024
Here's the Perfect Ratio for French Press Coffee
Your morning self will thank you.
Dec 22, 2023
Peppermint Martinis Go Down Extra Easy During the Holidays
Grab some candy canes.
Dec 13, 2023
"Three Cup Chicken" Will Be Your Favorite Chinese Comfort Food
Enjoy with lots of rice.
Dec 12, 2023
For the Best Results, I Insist on Roasting Brussels Sprouts Like This
Even Brussels sprout haters will fall in love.
Dec 6, 2023
This Whipped Cream Cheese Dip Is Our New Favorite Party Snack
Trust us: It'll disappear in seconds.
Nov 29, 2023
The Secret Sauce That Makes Breakfast Burritos 100x Better
Worth waking up for.
Nov 28, 2023
We Gave $10 to a Cookbook Author to Buy Dinner Essentials at Trader Joe’s — Here’s What He Bought
The hearty, rich, pretty pasta dish is pure satisfaction.
Nov 21, 2023
Potato Soup
The slow cooker makes easy work of this creamy, comforting classic.
Nov 17, 2023
The Only Way to Sauté Spinach
Grab the butter and olive oil.
Nov 17, 2023
This Perfect Creamed Spinach Belongs on Your Holiday Table
The cream sauce is magical.
Nov 16, 2023
The Key to the Best Garlic Bread Is One Unexpected Ingredient
Spoiler: It's definitely in your fridge already.
Nov 13, 2023
Your Cup of Coffee Needs This Homemade Apple Pie Spice
You'll want to sprinkle it over everything.
Oct 31, 2023
Galbi Is the Korean Comfort Food You Need Right Now
The umami-packed sweet-and-salty marinade is the star.
Oct 10, 2023
These Impossibly Crispy Potato Pancakes Only Require 5 Ingredients
You don't even need flour!
Sep 17, 2023
You Can Turn Brussels Sprouts into Delicious, Fresh Kimchi in Only 20 Minutes
It’s spicy, crunchy, delightfully salty, and perfect with a bowl of warm rice.
Sep 13, 2023
5-Ingredient Shrimp Curry Is Ready in 20 Minutes
It's spicy, zesty, and so cozy.
Sep 6, 2023
We're Eating This Spicy Twist on Potato Gratin All Fall
Hint: There's chili crisp.
Sep 5, 2023
This Creamy Rigatoni Has an Unexpected Secret Ingredient
It adds a little spicy crunch.
Sep 3, 2023