Hannah Selinger

Hannah is a freelance food, wine, and travel writer. Her work has appeared in the New York Times, the Washington Post and numerous other publications. She is the monthly wine columnist for the Southampton Press.
    5 Easy Ways to Save Money on Groceries During the Holidays, According to a Financial Expert
    Groceries
    Tip 4 is super smart!
    Hannah Selinger
    Nov 10, 2022
    I’m a Certified Sommelier and These Are the Only Mulling Spices I Want This Winter
    Groceries
    "I dare you to feel anything but joy in a room that smells like season's greetings."
    Hannah Selinger
    Nov 27, 2021
    If You’re Looking for Weeknight Dinner Magic, This Classic French Sauce Is Your Hero
    Can frozen peas become dinner? Béchamel them. What can I do with chicken, cheese, and a box of pasta? A béchamel, my friends.
    Hannah Selinger
    May 3, 2020
    7 Ways That Composting Has Made My Life Better (In and Out of the Kitchen)
    Composting
    "Once you get a hang of it, you won’t think twice about separating your garbage — and, honestly, it will change your life."
    Hannah Selinger
    Apr 23, 2020
    Banana Bread Is Nice, but May I Suggest … Instant Pudding?
    Staying Home
    The food that brings us comfort during a crisis doesn’t have to be complicated or even that great. It can be as simple, available, and nostalgic as instant pudding
    Hannah Selinger
    Apr 14, 2020
    The 10 Essential Pantry Ingredients to Get At Costco
    Groceries
    Now that we’re safely into 2020, it’s time to revisit your pantry staples.
    Hannah Selinger
    Jan 13, 2020
    Tell Us Your Favorite Disney Movie and We’ll Tell You What to Make for Dinner
    Because the only thing better than a deep-dive into the world of Disney is dinner to match your favorite movie.
    Hannah Selinger
    Nov 20, 2019
    I Fed My Family of Four for a Month After One Costco Trip. And It Was Delicious.
    I live in the Hamptons, where milk costs $8 a gallon. I depend on a freelance paycheck, am raising a family, and find that living and eating well in an expensive community defies possibility. So I issued myself a challenge: Save time, money, and effort by doing one massive Costco shopping trip and getting enough to feed my family for one month. Would it be possible to drag out produce so that we didn’t feel beholden to the whims of starch? I intended to find out.
    Hannah Selinger
    Apr 30, 2019