Danielle Rubi-Dentzel

Danielle Rubi-Dentzel is a Californian photographer and journalist living in Paris. She and her husband publish the gastro travelogue, The Trail of Crumbs.
Champagne, Foie Gras and Père Noël: Christmas in Paris
My husband and I moved to Paris almost five years ago. In a part of the world where food and wine are of great importance, we’ve learned that many elaborate and beautiful meals have interesting backstories. Traveling throughout France, we have cultivated friendships with villagers who raise lamb, produce wine, jams, and cheeses. We’ve sat around many a large family table where dinner is served with much pride and excitement.
May 24, 2019