From Artichoke to Zucchini: Our A-Z Guide to Grilled Vegetables

published Jun 15, 2012
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If you’ve been following The Kitchn this week, you know we’ve been elbow-deep in all things grilled: grilled hamburgers, grilled salmon, grilled oysters. But lest we forget, meat and seafood are not the only foods that benefit from a little searing heat. Vegetables—all kinds!—are fantastic on the grill. From artichokes to zucchini, here are 24 grilled vegetable recipes that’ll have you firing up the grill just for them:

Tips for Grilling Delicious Artichokes

Grilled Asparagus with Bacon Vinaigrette

Smoky Summer Recipe: Grilled Guacamole

Grilled Beets, via The Dinner Files

Bell Peppers
Grilled Peppers with Farro Salad, via Lucullian Delights

Bock Choy
Grilled Boy Choy, via AllRecipes

Grilled Broccoli with Chipotle-Lime Butter, via Confections of a Foodie Bride

Brussels Sprouts
Grilled Brussels Sprouts with Bacon, Celery Salt, and Lemon Zest, via Food52

Sweet, Smoky, and Unexpected: Carrots on the Grill

Grilled Cauliflower with Basil, Golden Raisins, Capers, Toasted Nuts and a Sherry Vinaigrette, via The Bored Vegetarian

• Grilled Rainbow Chard With Fava Beans And Oregano

Grilled Cactus and Corn Salad and Smoky Corn and Jalapeño Dip

Delicata Squash
Grilled Delicata Squash Rings, via Edible

Grilled Eggplant Topped with Goat Cheese and Tomato

Green Beans
Ted Allen’s Grilled Green Beans with Harissa, via Food Republic

• Love Kale Chips? Try Grilled Kale

The Easiest, Tastiest Grilled Leeks Ever, via Wrightfood

Grilled Mushrooms in Foil Packets, via The New York Times

Grill-Roasted Potatoes, via Gourmet

Grilled Radishes with Curried Yogurt Dipping Sauce, via A Doctor’s Kitchen

Grilled Radicchio Salad, via Simply Recipes

Sweet Potatoes
Grilled Sweet Potatoes with Peanut & Lime Tahini Dressing, via Bitchin’ Camero

• Grilled Tomatoes with Rosemary and Garlic

Grilled Zucchini and Grape Tomato Salad

Readers, what are your favorite grilled vegetable recipes?

More Grilled Vegetable Posts from The Kitchn
• How To Eat Grilled Vegetables 5 Days in a Row
• Grilling Tool: Grill Basket for Vegetables
• Liven Up Your Veggies: 5 Tasty Grilled Salad Recipes

(Images: First Row L-R: Sara Kate Gillingham-Ryan; Mark Thomas for Bon Appétit; Anjali Prasertong; Second Row L-R: Faith Durand, Faith Durand; Leise Jones for A Doctor’s Kitchen; Third Row L-R: Faith Durand; Ben Fink for Food Republic; Marcus Nilsson for Gourmet)