Recipe: Cucumber-Rosemary Gin and TonicWhen it comes to gin and tonics, I love the assertive taste of Hendrick’s (and judging by our gin survey, I’m not alone). Adding a slice of cucumber is classic, but throw in a sprig of rosemary to take the gin’s herbal flavors to a whole new level. I’ll admit, I drink enough g&ts in the summer to grow slightly bored with them. How could I take my go-to cocktail up a notch? First step, change up the tonic.
Liz Vidyarthi
Jul 31, 2019