The Kitchn Archive: Mar 10, 2014

Faith Durand

Mar 10, 2014

What’s the Best General, Comprehensive Cookbook to Buy?

Q: I have been wanting an “everything” type of cookbook, but I have limited space. Is Joy of Cooking or Mark Bittman’s How To Cook Everything more essential? Or is The Essential New York Times Cookbook by Amanda Hesser a better choice? Should I buy all of them? I’m a bit confused on what should be my first choice and would appreciate any advice from you and your readers! Sent by Chelsey Editor: Chelsey, I think it depends on what kind of food you normally cook.

Anjali Prasertong

Mar 10, 2014

What You Should Know About Black Tea

Beyond the label of black versus green tea, each of these categories includes a rich array of aromas and flavors. Today we’re taking a closer look at black tea in its various forms, from smoky and chocolatey to bright and citrusy. Wondering when to add milk, or which variety is better for iced tea? Step right in… Black tea comes from a shrub called Camellia sinensis.

Emily Han

Mar 10, 2014

Recipe: Squash & Lemongrass Soup with Spiced Pumpkin Seeds

Looking for a fresh option for lunch? This is an ideal fall and winter soup: creamy without being heavy (and without cream!), bright, and packing an unexpected and zesty lemongrass flavor. This is the recipe to have on hand when you feel like making soup, but actually want to be eating it 30 minutes later. It comes together incredibly quickly and combines rich squash with a crunchy garnish. The lemongrass flavor comes through bright and clear, with a little help from the ginger.

Stephanie Barlow

Mar 10, 2014

How to Clean Coffee Stains From Your Mugs

Jennifer Hunter

Mar 10, 2014

In Case of Emergency: 5 Foods to Keep in Your Desk for Last-Minute Lunches

You woke up late and didn’t have time to throw anything together before rushing out the door. Or — much worse — you made a great lunch the night before and forgot it at home. Whatever the reason, now you’re at work and the clock is inching towards lunch time. Not to worry! If you keep these five essentials in your desk, you’ll always have an emergency work lunch on hand.

Anjali Prasertong

Mar 10, 2014

Dan’s Kitchen Renovation: Finishing Details

(Image credit: The Kitchn) From Apartment Therapy → Dan’s Kitchen Renovation: Finishing Details

Cambria Bold

Mar 10, 2014