What Can I Do with Leftover Jalapeño Seeds and Membranes?
Sent by Christina Editor: The seeds and membranes are the spiciest parts of the jalapeño. As long as you like spicy, you could try adding the seeds to salsas or soups. Maybe even including them in pickling brines?Readers, what ideas do you have?
Jul 22, 2013
Why Bagged Lettuce May Be a Bummer
Bagged lettuce is a lot of things. It’s convenient, it’s usually affordable, and it can make a quick lunch or dinner side salad in a cinch. But recent health scares and extensive media coverage have people chatting about the other not-so-great side of bagged lettuce. Modern Farmer recently explored the potential health risks that go along with bagged lettuce.
Jul 22, 2013
Why I Love Summer: Embracing Lazy Cooking
It’s hot. I don’t feel like cooking. I’d rather be outside sipping a cold drink, or next to the fan reading a good book, or pretty much anywhere but in front of the stove. Luckily, one of the best things about summer is that being lazy in the kitchen actually makes for better meals.Take the summer tomato sandwich. At its best, it is just bread, sliced ripe tomatoes, mayonnaise, salt and pepper.
Jul 22, 2013