This Sheet Pan Honey Mustard Salmon Is Calling Your Name
Looking for a complete, wholesome meal to make for dinner this week? I’ve got just the recipe for you, and it only requires one sheet pan and 30 minutes of your time!
The key to a perfectly cooked sheet pan meal is all in the timing. You first roast some baby potatoes and green beans on the sheet pan (for about 10 minutes), and then add the salmon and cherry tomatoes. This way you avoid underdone potatoes or overcooked fish!
Now, let’s talk about the star of this dish — the salmon. You spread some honey mustard on top of each fillet, then add a mixture of panko breadcrumbs, fresh parsley, and Parmesan cheese. This super-flavorful crust gets crispy in the oven, which contrasts nicely with the tender veggies.
Once everything is baked, simply bring the sheet pan right to the table and let everyone serve themselves from it. It doesn’t get much easier than that!
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→ Get the Recipe: Sheet Pan Honey Mustard Crusted Salmon from The Cookie Rookie