If there was ever a grocery store shortcut worthy of an award, it's the rotisserie chicken. I believe there are few things this fully cooked bird can't do. And while it certainly makes a simple and comforting meal on its own, it also lends itself to so many other uses. These are my 15 favorite ways to turn a rotisserie chicken into weeknight dinners.
Toss shredded rotisserie chicken with a bit of barbecue sauce and spices and you've got a saucy topping for these veggie-filled bowls.
This extra-comforting soup is like an Italian version of chicken and dumplings. The starch of the potato gnocchi adds creaminess to the broth without actual cream.
Since dried rice noodles simply need to soak in boiling water, this becomes a no-cook dinner when you start with a rotisserie chicken.
Pull the meat off the bones, then get the tortillas and your favorite fillings ready! This might just be the easiest way to get shredded chicken tacos on the dinner table.
Go for the mayo-based version or one tossed with a tangy vinaigrette. Either way, this picnic-inspired, no-cook meal is guaranteed to please the whole family.
Chips, salsa, and guac have the potential to make an acceptable dinner. But for good measure, go ahead and top off that pan of cheesy nachos with some shredded chicken for a little extra protein.
Make it a pizza topping! The best part of making pizza at home is that you can customize it just how you like it. And with the help of store-bought dough, your favorite cheese, and rotisserie chicken, it couldn't be easier.
This weeknight pasta is gilded with a light and punchy ginger-white wine sauce, and adding some chicken makes it especially filling. Skip the chicken breast that's called for in the recipe, and top your plate with sliced or shredded rotisserie chicken instead.
When you start with rotisserie chicken, this veggie-heavy burrito bowl comes together in well under 20 minutes.
For a more filling meal that's better than takeout, stir chopped or shredded chicken into a pan of fried rice.
An already cooked rotisserie chicken makes this Thai-inspired soup easy to pull off any night of the week.
If you like chicken, BBQ sauce, and cauliflower, this casserole will be right up your alley. It's Paleo-friendly, and requires two to three cups of shredded rotisserie chicken in place of cooking chicken breast.
This creamy chicken salad is made with a mix of mayo and basil pesto and flecked with lots of sweet sun-dried tomatoes. Enjoy it piled onto a bun or even simply over a big bowl of greens.
These weeknight-friendly chili not only leans on rotisserie chicken but calls on store-bought chicken broth, a few cans of beans, and frozen corn to ensure it comes to the table in no time.
This Southern casserole could be likened to a Tex-Mex lasagna: layers of toasted flour tortillas are smothered in a cumin- and chili powder-spiked cream sauce, along with plenty of shredded chicken and heaps of grated cheese.