15 Different Ways to Make Marvelous Monkey Bread

published Dec 16, 2011
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There aren’t many that can resist pulling off the small bite sized pieces from a pile of baked up monkey bread. It calls to you from the oven and just like that it seems you’ve eaten at least half. You blame it on the dog, you blame it on the kids, aw heck, you eat the rest, and then make your family more. At least that’s what we’re pretty sure you’ll do after checking out these 15 different flavors of monkey bread!

Some of the links below will take you to tasty new flavors, others will have you testing out new ways to make your favorite existing recipe. Monkey bread in a jar? Yes please!

FIRST ROW LEFT TO RIGHT
Savory Monkey Bread With Dill Butter from Ashley Brouwer
Peanut Butter and Jelly Skillet Monkey Bread from Picky Plate
Pepperoni Monkey Bread from What’s Gabby Cooking?
Pumpkin Monkey Bread From Sugar Crafter
Fluffernutter Monkey Bread from Heat Oven to 350

SECOND ROW LEFT TO RIGHT
Monkey Bread With Caramel from Pillsbury
Butterscotch Monkey Bread from Only From Scratch
Single Serve Monkey Bread From Dashing Dish
Garlic Parmesan Pull-Apart Bread from The Pastry Affair
Mini Pizza Monkey Breads from What’s Gabby Cooking?

THIRD ROW LEFT TO RIGHT
Monkey Bread In A Jar from Babble
Caramel Pecan Monkey Bread from MyRecipes
White Chocolate Banana Bread Pudding from Emeril Lagasse
Overnight Monkey Bread from Alton Brown
Banana Brioche Monkey Bread with Moloko Milk Stout Butterscotch and Smoked Almond Toffee Brittle from who else… Martha Stewart

(Image: For full image credits see links above)

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