You’ve likely eaten naan at your favorite restaurant, picked up a fresh or frozen package of it at the grocery store, or made it at home. The tasty Indian flatbread is yeast-leavened and traditionally baked in a clay oven called a tandoor. The fluffy bread holds infinite potential in your kitchen — especially when it comes to changing up your lunch routine.
There are plenty of delicious ways to include it in your weekly meal plan. Here are 12 easy lunches to make with naan.