Wild Rice and Mushroom Soup, Blackened Catfish Fajitas, Bourbon Cocktail & Chocolate Sour Cream Cake

Wild Rice and Mushroom Soup, Blackened Catfish Fajitas, Bourbon Cocktail & Chocolate Sour Cream Cake

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Faith Durand
Jan 13, 2012

We're into the wilds of winter now, deep January with its cold fronts and dark evenings. So we all need soups like this one: Nourishing and creamy with wild rice, rich with mushrooms. Get a pot of soup going this weekend; it's a January necessity. If you're just sticking to fish and vegetables on your January resolution, these roasted beets with cumin and herbs are a treat, and these blackened catfish fajitas don't skimp on flavor.

Minnesota Wild Rice and Mushroom Soup
Kentucky Breakfast Cocktail with Apricot Preserves and Bourbon
Hazelnut Cherry Muesli
3-Ingredient Healthy Ice Cream
Roasted Beets with Cumin, Lime, and Mint
Blackened Catfish Fajitas
How To Make Stovetop Japanese Rice
Double Chocolate Sour Cream Cake

Previous Week's Recipes: Pan-Fried Beans, Hearty Minestrone & Downton Abbey Cake

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