The White Boot Brigade, a group of family shrimpers who practice traditional shrimping methods, is bringing their great product to New York.
And, by enjoying their shrimp at this hands-on cooking and eating event, you are helping the traditional shrimpers of the White Boot Brigade recover from the devastation of Hurricane Katrina.
When: Tuesday, June 20, 6:45pm - 9:45pm
Where: Institute for Culinary Education, 50 West 23rd Street, 12th Fl Demo Kitchen, New York, NY
How Much: $55 for members of Slow Food, $60 for non-members.
Sign up: here