What's the best way to clean a fine-mesh sieve or strainer? I find that no matter how much I scrub, there's always some food particles still left on the mesh. I don't own a dishwasher, so this would have to be hand-washing. Thanks!
Sent by Julie
Editor: Julie, great question! I like using a sprayer on the faucet. But it is a tricky cleaning task! Here's a good thread talking about this very thing:
(Image: Faith Durand)