Happy Friday! Are you all set for a weekend of fine home-cooked brunch? We certainly hope so — we so enjoyed Breakfast Week! (Next week we move on: Lunch Week!) What are your plans for weekend cooking? Take a look at a few favorite posts from the past week and tell us: are you plotting something delicious? What's cooking?
• How do you open a soft-boiled egg?
• Brilliant brunch: Baked apples with yogurt.
• A fantastic kitchen before and after.
• Savory pancakes for breakfast — would you try them?
• The pleasures of a warm chocolate croissant.
• A hot rice breakfast drink.
• Would you put your microwave in a cupboard?
Happy weekend, and happy cooking!
(Image: Megan Gordon)