What's Cooking This Weekend?

What's Cooking This Weekend?

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Cambria Bold
Feb 17, 2012
Welcome to a long weekend, folks! What's cooking in your kitchen this President's Day weekend? Thinking about drinking as George Washington did? Or are you prepping for a Mardi Gras party on Tuesday? Take a look at these stellar posts from the past week and tell us: what's cooking this weekend? • A sleek travel thermos. • Three ways to create a sugar crust on crème brûlée. • Editors' pantry essentials here, here, here, and here. • Consider the appertif. • An ice dispenser turned candy machine! • How to peel hazelnuts. • A light and lovely rental kitchen. • All about undermount sinks and quartz countertops. • The wonder that is tomato paste. • Five terrific chef's knives, from budget to total splurge. • A great cooking use for a heating pad! Happy weekend, and happy cooking! (Image: Leela Cyd Ross | The Kitchn)
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