What's Cooking This Weekend?

Weekend of October 9-10, 2010

What's cooking this fine fall weekend? Are you doing some baking? Roasting? Stewing? We're thinking about roasting a big squash and making homemade pasta. Maybe a batch of cookies, too. Tell us what's cooking this weekend, and take a look at a few posts from the past week that you may have missed.

Welcome to October! It's all about harvest colors and produce, and the Fall Kitchen Cure too.

Food Bling Powder? A look at Easy Tasty Magic.

Delicious apple cider recipes for fall.

Beautiful modern Italian kitchens, plus new kitchens in retro colors.

• A wonderful experience eating real Swiss fondue for the very first time.

• How to eat half a squash for dinner.

• Uh-oh! A kimchi shortage is causing a crisis in South Korea.

• Try a pizzookie this weekend...

• This kitchen light fixture is made from a unique antique.

• A fabulous family kitchen in Portland, Oregon.

Have a happy weekend!

(Image: Faith Durand)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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