What's Cooking This Weekend?

Weekend of October 2-3, 2010

What's cooking this weekend? Are you inspired to make a soufflé, or some little cakes? We hope you've enjoyed French Week as much as we have — there's so much to talk about, we barely touched a fraction of it. So tell us what you're inspired to cook this weekend, and take a look at a few of our favorite posts from the past week. • Free fizzy water in Paris, and amazing butter in Normandy.

• A little Eiffel Tower for your kitchen, as well as French rolling pins.

Gorgeous French stoves (don't miss the beautiful red Lacanche in Paule Caillat's kitchen, too).

Weeknight pasta with a Southern French twist.

• Have you ever eaten a husk cherry?

• Is this the best hot chocolate on earth? Pair it up with a batch of perfect sweet crêpes.

• The French trio: Omelets, onion soup, and soufflés.

• A salty, saucy French brunch.

• A taste of Basque country and a taste of Alsace-Lorraine.

Le Creuset as kitchen art.

Have a happy weekend, and don't forget to drop by this weekend for Dana's weekend meditation, and for a roundup of our around-the-world cooking this past month.

(Image: Faith Durand from Paule Caillat's cooking class)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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