What's Cooking This Weekend?

What's Cooking This Weekend?

Faith Durand
Jul 11, 2009

Happy weekend! What's cooking this Saturday morning? Do you have cookout or picnic plans this weekend? Or perhaps you're taking a mini-vacation away, in the peace of your own home. What are you eating, and what are you cooking? Here are a few ideas from the past week at The Kitchn.

• Two very good tips for making better pizza: video tip from Molly of Orangette and Brandon of Delancey.

• Moving? Here's some cooking equipment to bring with you while in transition, and some pantry items to help you cook at home.

• Help for summer feasts: how to kill a lobster, how to help out weak watermelon, a great cut of meat for grilling, and lots of beautiful picnic inspiration.

• A gorgeous tiny kitchen renovation that looks much bigger than it is, plus a green and bright bachelor kitchen.

• Good ideas for leftover pickle juice.

• The pasta roundup for the week: a pasta timer that sings opera, a lovely dish of pasta with mint pesto and peas, and a gnocchi project.

• A pink and yellow birthday party with a pink ruffled cake and peach and prosecco coolers.

• Travel: what kind of food do you hunt down while traveling, and what food do you eat when you come back from a trip?

• Cooking out? Great beers for summer, our favorite marinades for grilled chicken, and peanut butter ice cream with big chunks of chocolate-covered crackers for dessert.

• Cocktails! The Paloma, another good use for tequila, plus a red cocktail for Bastille Day.

Have a wonderful weekend! We hope that you're enjoying your kitchen and perhaps your garden too this weekend.

(Image: Faith Durand)

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