The holidays are upon us! We are cooking up a storm for a dinner party with friends tonight; we have those Touch of Grace biscuits from Shirley Corriher ready to go in the oven. Have you ever tried these? They're biscuits in another class -- sheer fluffy melty goodness. They're unreal. Good comfort eating for cold weather. We're baking to keep the kitchen warm, and we have lots of good recipes and ideas from The Kitchn's past week. Read on for some good weekend eating.
Oh look! The biscuits are done! Light and fluffy - and so easy. You can find the recipe at Orangette: