What's Cooking This Weekend?

What's Cooking This Weekend?

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Faith Durand
Feb 18, 2011
What's cooking this weekend? Maybe a batch of cupcakes? Or a nourishing quinoa salad? What page is your cookbook open to, and what are you cooking? Tell us, and take a look at few favorite posts from the past week, including a tip for perfect fried eggs, two lovely kitchen tours, and a video or two. • Japanese slow-brewed coffee — a great trend, from our perspective! • Do you have a great recipe for baked doughnuts you can share with this reader? • A tip for perfect fried eggs. • Can you design a better recipe format? • Two products that promise to make over your kitchen for just $400. • Kitchen tours: Katherine's lovely, gracious kitchen and chef Laurent Tourondel's country house kitchen. • Two videos: How to crack an egg one-handed and how to make meringue (all the stages of whipping egg whites!). • Salad spinners!A new favorite Italian bitter. • Best ways to make a complete meal out of soup? Happy weekend, and happy cooking!! (Image: Faith Durand)
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