What's Cooking This Weekend?

Weekend of November 20-21, 2010

Well, it's shaping up to be a big cooking weekend. Pies, candy, and other holiday treats are all on the slate. What about you? What are you cooking this weekend? A batch of cookies? A pot of soup? Some no-knead rolls? Something to keep you nourished, or something to help get you ready for the big day next week? Tell us!

• Stress-free Thanksgiving do-aheads: Cook the turkey overnight and make the gravy this weekend.

• Have you seen this toasted marshmallow milkshake yet?

• A pumpkin-shaped cheese ball.

• Stock up on these food items to save money over the holidays.

The Pie Guide - 23 tips and tools for great pie.

8 breakfasts for Thanksgiving morning.

Joanne Chang's Boston loft kitchen, David Tanis' kitchen rituals, and cooking and tool tips from Ina Garten.

• Cooking Thanksgiving dinner for just two, or for one.

Choosing wine for Thanksgiving.

Happy weekend, and happy cooking!

(Image: Emma Christensen)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.