What's Cooking: 4th of July

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What are you doing on our national holiday tomorrow? Are you cooking anything special? We always associate 4th of July with good old-fashioned comfort food, made for eating outside on flimsy paper plates or with our fingers.

We're cooking up some veggie burgers and salsa , and some strawberry ice cream and maybe a cake for dessert.

Tell us what you're making and eating! It's a middle-of-the-week holiday, and we can hardly wait to relax and enjoy it outside with a plate of good food balanced on our lap.

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4th of July

Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.