What's a Great Recipe for This Mini Bundt Pan?

Good Questions

Q: I recently treated myself to a mini bundt cake pan, envisioning a stack of cute little cakes that I could share with friends and co-workers. So far, every recipe I've tried has failed miserably. The cakes stick to the pan despite butter, flour, or cooking spray. Even when the cakes do come out, you can't see any of the fine detail. What do people usually make with this pan?

Sent by Anna

Editor: Anna, this may seem a silly question, but were there any recipes that came with the pan? If so, we would start there. We have owned several shaped pans, and the recipes that were developed specifically for them always seemed to turn out best. So we would start there, and then move into very dense and rich pound cake types of recipes.

Readers, any specific recipe suggestions for this type of pan?

Related: What Is Your Favorite Bundt Cake Recipe?

(Image: Cooking.com)

You Might Also Like

Around the Web

Categories

Advice, Baking, Questions

Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

26 Comments