What to Read This Weekend: Sugar Wars, the Werewolf Diet, and the Science Behind Marijuana Munchies

10 Weekend Reads from The Kitchn

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Ten reads that made us think, made us laugh, or made us hungry this week.
  • Why did you decide high-fructose corn syrup was a bad idea? Probably at least in part because the sugar industry spent millions on this PR war. — Faith
  • A fad diet based on lunar cycles? Yup, it's called the Werewolf Diet. - Anjali
  • Anthony Bourdain calls it: upscale Mexican cuisine from upscale Mexican chefs is going to be the next big thing to hit the restaurant scene. - Emma
  • Love this new food video series "Domestic Partners" from Aida Mollenkamp and Gaby Dalkin. - Ariel
  • Full-fat dairy not only tastes better, it also might help keep you slim. - Anjali

(Image credits: US News)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.