Q: My Mom and I want to prepare a Thanksgiving brunch for family that will be around in the morning for the holiday, but not at the traditional dinnertime.
Does anyone have any tasty recipe ideas for us?
Sent by Erin
Editor: Erin, we love brunch and breakfast! Here's our own Thanksgiving breakfast from last year. We made an egg tart and an apple-blackberry pie, to stay in the pie theme of the day.
You probably want to keep it a light breakfast, with all that heavy food coming up later! What about simple baked eggs, toast, and fruit? Maybe with a pie off to the side to be festive, and for those who really want to start early?
Readers? Any thoughts for Thanksgiving breakfast?
(Image: Faith Durand)